Recipe of Any-night-of-the-week Spring onions pancake 🥞🥢

Hello everyone, I hope you are having a good day today. Tonight we have a special meal to make scallion pancakes. It's one of my favorite recipes. I do it a little differently for me. It's going to be really tasty.

When it comes to preparing healthy meals for our families, there are certainly some objections between posts. The good thing is that there are some very healthy recipes out there, but the healthy nature of these recipes is very compelling. What you don't know about these things shouldn't be biased in its way (external emotion, overlooked).

This means there can always be someone better or worse than you in your diet. Use it because it has the best cooking days. There are many men and women who cook for different reasons. Some see it as consumption and a way of life, others like it because cooking is fun. Some cook in emotional turmoil, but many are totally bored. Whatever the reason for cooking and preparing, you have to start from scratch.

First of all, not all of the best dishes require actual cooking as a method of preparation. Some need to use a microwave and some need to be prepared or reheated and reheated. When you understand the creative concept that needs to be developed, your possibilities are limitless. Some of these ideas are so simple you'll wonder why you should never see them. I hope some of these ideas become a key feature of your home.

Many factors affect the quality of the green onion pancake, starting with the type of content, then the choice of ingredients, the ability to cut and process the ingredients. Don't worry if you want to make sweet green onions at home, because knowing the method, this dish can serve as an additional sweetener.

To get started with this recipe, you must first prepare a few ingredients. ይችላሉ You can make a scallion pancake with 12 ingredients and 8 layers. Here's how to get one.

Here's my version of Chinese Spring Onion Crepe I made directly with Emily today and it's so easy and addicting to make with just 5 ingredients!!! Try it at home and don't forget to cook with us

Ingredients and spices for the spring onion cake:

1. 2 cups plain flour
2. 3/4 cup hot water plus a little more after the flour is ready
3. 1 tablespoon vegetable oil
4. 2 round onions, finely chopped
5. 1/2 tsp. Salt
6. Easier flour for making flour
7. 1 tablespoon vegetable oil to taste
8. Add 2-2 tablespoons of flour
9. Dip it in the meat
10. 1 tablespoon soybeans
11. 1 tablespoon rice vinegar (or other vinegar of your choice)
12. 1 tablespoon fresh pepper oil (optional)

Instructions on how to prepare a pancake with spring onions 🥞🥢

1. Mix flour, salt, water and oil in a bowl. If the flour is too dry, add a little water as the flour will start to ball up and the flour will pour from your hand into the mixing bowl. Cover the dough with cling film. Rest for at least 30 minutes.
2. Sprinkle the top with baking powder. We take a ball of dough and spread it around the circle as evenly as possible. Sprinkle finely chopped green onions over the pancakes.
3. Start throwing the pancake at you, hard and hard and like a snake.
4. Then roll the long dough from end to end and form a ball. You can be lucky.
5. Put 1 tablespoon cooking oil on the dough and roll out again lightly with a rolling pin.
6. Ready to cook; Heat some vegetable oil in a pan over medium heat and place the pancakes in a saucepan. Fry on the bottom and cook until both sides are crisp and golden, about 5-6 minutes for each pancake.
7. To coat the sauce, add the soybeans, vinegar, and chili oil together.
8. Cut the chopped Chinese onion into small pieces and serve with chilli soup.

It is by no means a guide to preparing quick and easy meals, and it is by no means the best food to consider in the end. The fact is, your creativity will be free so you can prepare the best meals for your family without cooking them in the process.

So, this is the easiest way to cook a pancake with green onions for this wonderful dish. Thank you for reading. I'm sure you can do it at home. There will be delicious food at home. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading again. Keep cooking!