Chicken Pulao

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Chicken pulao. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken pulao is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken pulao is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Chicken pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken pulao is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken pulao estimated approx 2 hour.

To begin with this recipe, we have to first prepare a few components. You can cook Chicken pulao using 16 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Chicken pulao:

1. 1 kg rice
2. 1 kg chicken
3. 1 cup yoghurt
4. 2 tomatoes
5. 4 onion sliced
6. Dry spices
7. 2 tsp coriander seed powder
8. 2 tsp funul seed powder
9. to taste Salt
10. 1 tsp cumin seed powder
11. For yakhni
12. 2 tbsp white cumin
13. Whole garam masala
14. to taste Salt
15. 2 cup oil
16. 4 tbsp ginger garlic paste

Steps to make to make Chicken pulao

1. Soak rice for half an hour
2. Prepare yakhni with yakni ingredients and set a side
3. Now fry onion and put some for other use add ginger garlic paste tomatoes and yoghurt
4. Now add chicken and dry spices and fry until oil separates
5. Now add yakhni and chicken and allow it to boil and add rice and cook until water reduce
6. Now add fried onion and put it to dum for 10 minutes
7. Now pulao is ready

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This isn't a total guide to fast and very easy lunch dishes yet its great food for thought. Hopefully this will certainly get your creative juices flowing so you can prepare tasty meals for your household without doing a lot of heavy meals on your trip.

So that is going to wrap this up for this special food Steps to Make Any-night-of-the-week Chicken pulao. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!