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Phylo Pastry, Mini Chicken And Mushroom Pies

Phylo pastry, mini chicken and mushroom pies

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Phylo pastry, mini chicken and mushroom pies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Phylo pastry, mini chicken and mushroom pies is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. Phylo pastry, mini chicken and mushroom pies is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Phylo pastry, mini chicken and mushroom pies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Phylo pastry, mini chicken and mushroom pies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Phylo pastry, mini chicken and mushroom pies using 8 ingredients and 9 steps. Here is how you cook it.

Baca Juga

Ingredients and spices that need to be Take to make Phylo pastry, mini chicken and mushroom pies:

  1. 250 g mushrooms
  2. 500 g chicken
  3. 1 onion
  4. phylo pastry
  5. 1 tbsp creamy chicken powdered soup
  6. to taste salt and pepper
  7. 1 egg
  8. 2 tbsp milk

Instructions to make to make Phylo pastry, mini chicken and mushroom pies

  1. Cook the chicken and then take it of the bone. you could use only boneless chicken breast as well. cut into pieces.
  2. Cut the mushrooms and onion and saute in a pan.
  3. Add the chicken to the mushrooms and onions. ad in salt and pepper to taste.
  4. Take the tbsp soup and mix with 2 tbsp of water into a paste and add to the chicken mixture.
  5. Add 1/4 cup of water to the chicken and let it simmer on medium heat for 10 minutes.
  6. Mix the egg and milk.
  7. Spray cupcake pan with non stick cooking spray. line the phylo in the pan. put a little of the egg mixture in each layer. you can use as much layers as you like
  8. Put the chicken mixture in your phylo cups and then close it and add a little egg wash on top
  9. Bake in the oven at 180°c for 15minutes or until golden brown. enjoy

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So that is going to wrap it up with this special food Recipe of Speedy Phylo pastry, mini chicken and mushroom pies. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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