Smoked Sausage And Squash Rice Bowl

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Smoked sausage and squash rice bowl. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smoked sausage and squash rice bowl is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Smoked sausage and squash rice bowl is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Smoked sausage and squash rice bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smoked sausage and squash rice bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Smoked sausage and squash rice bowl using 15 ingredients and 3 steps. Here is how you can achieve it.

For me, this is a bowl of Sunday comfort food. It’s a mix of my favorite vegetables, in some serious pot likker, over rice. We eat it with fresh sliced tomatoes and cornbread.

Ingredients and spices that need to be Take to make Smoked sausage and squash rice bowl:

1. 1/2 stick butter or margarine, or 4 tbsp
2. 1 1/2 lbs smoked sausage, cubed
3. 1/2 of a large onion, diced
4. 3 small/medium yellow squash, diced
5. 1/2 (1 head) chopped cabbage
6. Pepper
7. 1/2 tsp garlic powder
8. Good pinch crushed red pepper
9. 1 cup hot water
10. 1 chicken bullion cube
11. 6 green onions including green part, chopped
12. Rice:
13. 3 cups water or broth
14. 1 1/2 cups long grain rice
15. Pinch salt

Steps to make to make Smoked sausage and squash rice bowl

1. In a large deep skillet or Dutch oven, melt the butter over medium high heat and add the crushed red pepper. Add cubed sausage and and let it lightly start browning. Add the onion and a little pepper and sauté for a few minutes. Add the cubed squash, pepper and sauté for a few more minutes. Add the chopped cabbage, a sprinkle more of pepper and sauté for a few minutes. Add the garlic powder. Now add the 1 cup of hot water and dissolved bullion cube. Stir, reduce heat and partially cover.
2. Allow it to reduce a little. While that happens make your pot of rice. Mix the water rice and salt. Bring to a boil. Reduce to simmer and cover. Cook for 5 minutes. Turn heat off and let the water steam out about 15-20 minutes.
3. Serve the sausage and veg mix over rice and sprinkle with fresh chopped green onions.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Smoked sausage and squash rice bowl. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!