Chicken Enchilada Casserole

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Chicken enchilada casserole. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken enchilada casserole is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Chicken enchilada casserole is something which I've loved my entire life.

Many things affect the quality of taste from Chicken enchilada casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken enchilada casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Chicken enchilada casserole using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Chicken enchilada casserole:

1. 2 can Cream of chicken soup
2. 1 8 oz can chopped green chiles
3. 1 cup Sour cream
4. 1/2 jar verde salsa
5. 1 packages corn or flour tortillas
6. 1 Shredded cheese

Instructions to make to make Chicken enchilada casserole

1. Boil chicken.
2. In a mixing bowl, combine chicken soup, green chilies, sour cream, and salsa.
3. in a baking dish, layer corn or flour tortillas, shredded chicken, then mixture and cheese in that order.
4. When done with layers, add rest of salsa and cheese on top. Bake at 350 for 30 min or until bubbly.

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So that's going to wrap it up with this exceptional food Steps to Make Award-winning Chicken enchilada casserole. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!