Lamb Family Pork Chops Over Rice
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Lamb Family Pork Chops Over Rice. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Lamb Family Pork Chops Over Rice is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Lamb Family Pork Chops Over Rice is something that I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Lamb Family Pork Chops Over Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lamb Family Pork Chops Over Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Lamb Family Pork Chops Over Rice using 5 ingredients and 9 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Lamb Family Pork Chops Over Rice:
- 2 tablespoons butter
- 1 clove garlic
- 1/2 cup water
- 1 can chicken noodle soup
- pork chops
Instructions to make to make Lamb Family Pork Chops Over Rice
- Cook rice
- Brown pork chops with butter and minced garlic
- Remove pork chops to plate
- Add water to pan and scrape bottom
- Add cooked rice to baking dish
- Mix rice with chicken noodle soup
- Lay pork chops on top of rice
- Pour pan drippings over pork chops
- Bake for 35 minutes at 350 degrees
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So that is going to wrap this up with this exceptional food How to Make Super Quick Homemade Lamb Family Pork Chops Over Rice. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!